Line Cooks needed. Must have at least six (6) months verifiable work experience as a cook, knife skills, good knowledge of food and food preparation, be up to date on food health and safety requirements. Will preparing food items per menu and customer orders and other duties as assigned. Looking for energetic, outgoing personnel to provide excellent customer service. Work is fast paced and will be promoting a positive work environment. Positions are full time and must be available to work as scheduled including days, evenings, weekends and some holidays. Must have current food handlers permit. Salary is negotiable based on experience. Work references are required. Employer has dress and grooming standards.